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Organic India Store - Mukundapur, KolkataOrganic India₹
Premises No 332, JL No 21, Organic India Pvt Ltd, Mauza Barakholla, Jadavpur, Eastern Metropolitan BypassMukundapur, kolkata700099in08071404354
1505

Organic India Store - Mukundapur, Kolkata, Mukundapur, kolkata

Organic Tea, Supplements, Packaged Food, Wellness, and Best Organic Store in Mukundapur, Kolkata, West Bengal

Premises No 332, JL No 21, Organic India Pvt Ltd, Mauza Barakholla, Jadavpur, Eastern Metropolitan Bypass, Inside Metro Cash And Carry, Mukundapur, kolkata, west bengal - 700099

08071404354
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Sweeten Up Your Diwali With A Wholesome Bowl Of Quinoa Kheer! Prepare A Delicious Healthy Delight For A Guilt-free Celebration. All You Need Is Organic India’s Quinoa, Ghee, Stevia, And Saffron Threads. Steps To Make: Ingredients: 1 Cup Soaked Quinoa 1 Tbsp Ghee 2.5 Cups Milk, Divided (½ Cup + 2 Cups) 1/2 Tsp Cardamom Powder Stevia To Taste 10-12 Saffron Threads Instructions: Soak Quinoa In A Bowl. Drain Excess After After Soaking. In A Pan, Roast Soaked Quinoa With Ghee For 1-2 Minutes. Add 1/2 Cup Milk And 1/2 Cup Water; Simmer Until Quinoa Is Cooked And Liquid Absorbed. Soak Saffron In A Small Bowl With Warm Milk. Add 2 Cups Of Milk In The Cooked Quinoa. Add Cardamom Powder. Sweeten With Stevia. Simmer The Kheer For 15-20 Minutes Until Thickened. Stir In Saffron Milk; Serve Warm Or Chilled.Sweeten Up Your Diwali With A Wholesome Bowl Of Quinoa Kheer! Prepare A Delicious Healthy Delight For A Guilt-free Celebration. All You Need Is Organic India’s Quinoa, Ghee, Stevia, And Saffron Threads. Steps To Make: Ingredients: 1 Cup Soaked Quinoa 1 Tbsp Ghee 2.5 Cups Milk, Divided (½ Cup + 2 Cups) 1/2 Tsp Cardamom Powder Stevia To Taste 10-12 Saffron Threads Instructions: Soak Quinoa In A Bowl. Drain Excess After After Soaking. In A Pan, Roast Soaked Quinoa With Ghee For 1-2 Minutes. Add 1/2 Cup Milk And 1/2 Cup Water; Simmer Until Quinoa Is Cooked And Liquid Absorbed. Soak Saffron In A Small Bowl With Warm Milk. Add 2 Cups Of Milk In The Cooked Quinoa. Add Cardamom Powder. Sweeten With Stevia. Simmer The Kheer For 15-20 Minutes Until Thickened. Stir In Saffron Milk; Serve Warm Or Chilled.

Organic India Store - Mukundapur, Kolkata Social Feeds in Mukundapur, kolkata

Sweeten up your Diwali with a wholesome bowl of Quinoa Kheer! Prepare a delicious healthy delight for a guilt-free celebration. All you need is Organic India’s quinoa, Ghee, Stevia, and saffron threads. Steps to make: Ingredients: 1 cup soaked quinoa 1 tbsp ghee 2.5 cups milk, divided (½ Cup + 2 Cups) 1/2 tsp cardamom powder Stevia to taste 10-12 saffron threads Instructions: Soak quinoa in a bowl. Drain excess after after soaking. In a pan, roast soaked quinoa with ghee for 1-2 minutes. Add 1/2 cup milk and 1/2 cup water; simmer until quinoa is cooked and liquid absorbed. Soak saffron in a small bowl with warm milk. Add 2 cups of milk in the cooked quinoa. Add cardamom powder. Sweeten with Stevia. Simmer the kheer for 15-20 minutes until thickened. Stir in saffron milk; serve warm or chilled.

Sweeten up your Diwali with a wholesome bowl of Quinoa Kheer! Prepare a delicious healthy delight for a guilt-free celebration. All you need is Organic India’s quinoa, Ghee, Stevia, and saffron threads. Steps to make: Ingredients: 1 cup soaked quinoa 1 tbsp ghee 2.5 cups milk, divided (½ Cup + 2 Cups) 1/2 tsp cardamom powder Stevia to taste 10-12 saffron threads Instructions: Soak quinoa in a bowl. Drain excess after after soaking. In a pan, roast soaked quinoa with ghee for 1-2 minutes. Add 1/2 cup milk and 1/2 cup water; simmer until quinoa is cooked and liquid absorbed. Soak saffron in a small bowl with warm milk. Add 2 cups of milk in the cooked quinoa. Add cardamom powder. Sweeten with Stevia. Simmer the kheer for 15-20 minutes until thickened. Stir in saffron milk; serve warm or chilled.

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